Is There Such a Thing as ‘Eco-Friendly’ Meat?

Is There Such a Thing as ‘Eco-Friendly’ Meat?

Meat production takes a heavy toll on the environment, and an increasing number of consumers are looking for ways to reduce their meat consumption in favour of eco-friendly alternatives. For some this means abandoning meat altogether, but such a drastic measure would...
Eat Meat While Staying Green

Eat Meat While Staying Green

The meat industry is one of the world’s major polluters, resulting in a growing movement to step away from the industry by cutting out meat entirely. However, this is a radical step that would likely hurt the economy and require large-scale changes to many...
Organic Vs. Sustainable Farms

Organic Vs. Sustainable Farms

‘Organic’ and ‘sustainable’ are terms often used interchangeably, but they are not one in the same. It is important to be aware of their differences, both as a farmer and everyday consumer. The Difference The difference stems from the fact that...
Pros and Cons of Meat Taxation

Pros and Cons of Meat Taxation

Lately, there’s been a growing discussion about the role meat plays in our agricultural industry, and the resulting environmental impacts. Younger people are most aware of this impact, and are seeking to consume meat in a more responsible way. One policy...
6 Things To Know About Fish Farms

6 Things To Know About Fish Farms

Fish farms have lowered the price of fish, making seafood more widely available. However, a movement has sparked to make the industry more humane and eco-friendly. Nutritional Value Fish grown and farmed in an artificial environment have lower nutritional value than...

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